Combine water and lemon juice in a medium-size bowl.
Chop apples and dip them in lemon mixture until moistened on all sides. Drain liquid.
Toss together apples, celery, cherries, walnuts, and pecans.
Whisk together mayonnaise and honey.
Add mayonnaise mixture to apple mixture; toss until ingredients are thoroughly coated.
Yield: 8-10 servings
